From: NFetter <NFetter@aol.com>
Date: Wed, 24 Dec 1997 14:04:02 EST
To: pinhole@exploratorium.edu
Subject: Re: Re: Christmas Experiment; any more food science out there?
Hi Tim,
Sodium tartrate may be what is commonly called cream of tarter, although there
may be other compounds that have this name, like potassium acid tartrate.
Neil Fetter