Message-Id: <v01540b17b166f9a3cd9a@[192.174.2.173]>
Date: Fri, 24 Apr 1998 18:26:00 -0800
To: pinhole@exploratorium.edu
From: pauld@exploratorium.edu (Paul Doherty)
Subject: Re: Re: Specific Heat of Ice
Don't forget supercooled water which occurs in cloud drops at temperatures
down to -40 celcius and also superheated water (which can form in your
microwave above 120 celcius and then burst into steam when the cup is
jiggled. So liquid water can compete with ice and steam at the same
temperature.
Paul Doherty